Red dry wine, original blend of wines made from selected Saperavi and Merlot grapes harvested in Kakheti region, aged in French oak barrels for six months. Made by the traditional method of making Kosher wine, under the strict control of specialists invited from Israel, serve with Georgian cuisine, lamb and beef, aged cheese and duck fried in the oven.
Wine Type: Table wine, Red, Dry
Year of Harvest: 2022
Alcohol: 14.0%
Region: Kvareli district, Kakheti region
Sort of Grapes: 50% of Saperavi, 50% of Merlot
Productivity: 10 tons per ha
Color: Dark ruby
Aromas: Dried fruits, black plums, oak notes mixed with blackberry flavour
Palate: Dominated notes of blackberry, black plum and oak, characterized by long-lasting taste and delicate tannins
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